butterfly shorty cake.jpg (Copy)
Easter Cake Pressed Purple Flowers.jpg (Copy)
butterfly shorty cake.jpg (Copy)
Easter Cake Pressed Purple Flowers.jpg (Copy)

(Nov 15) Rosette-Style Cake Decorating Class

$50.00

Rosette-Style Cake Decorating Class

Nov 15 (10am-11:30am) - 6331 Carrollton Ave

This class is recommended for ages 12+


Rosette Cake Decorating Class
This class is recommended for ages 12+

Learn to create a stunning buttercream rosette cake in this hands-on decorating class. In this 1.5 to 2-hour session, you’ll learn how to level and torte a shorty cake, prepare smooth buttercream, and pipe beautiful rosettes using a variety of piping tips and techniques. No experience is needed—just bring your creativity! All tools and materials are provided. Each student will decorate and take home their own 6-inch rosette cake.

Class Details:
• Duration: 1.5–2 hours
• Instructor: Brooke, Cake Decorator Filigree Bakery
• Focus: Cake leveling, torting, frosting, and buttercream rosette piping
• Includes: All tools, materials, and a 6" shorty cake to take home
• Skill Level: Perfect for beginners, creatives, and cake lovers
• Cost: $100 per student
→ A 50% nonrefundable deposit is required to secure your spot
→ The remaining 50% will be charged at the end of class

💖 Please note: this class involves the use of a knife for cake leveling. Filigree Bakery does not have indoor seating—parents are welcome to stay on site or return at pickup time.

Class Details:
• Duration: 1.5–2 hours
• Focus: Buttercream piping techniques using multiple tips and styles
• Includes: All tools, materials, and a 6" shorty cake to take home
• Skill Level: Perfect for beginners, creatives, and cake lovers
• Cost: $100 per student
→ A 50% nonrefundable deposit is required to secure your spot
→ The remaining 50% will be charged at the end of class

Rosette-Style Cake Decorating Class

Nov 15 (10am-11:30am) - 6331 Carrollton Ave

This class is recommended for ages 12+


Rosette Cake Decorating Class
This class is recommended for ages 12+

Learn to create a stunning buttercream rosette cake in this hands-on decorating class. In this 1.5 to 2-hour session, you’ll learn how to level and torte a shorty cake, prepare smooth buttercream, and pipe beautiful rosettes using a variety of piping tips and techniques. No experience is needed—just bring your creativity! All tools and materials are provided. Each student will decorate and take home their own 6-inch rosette cake.

Class Details:
• Duration: 1.5–2 hours
• Instructor: Brooke, Cake Decorator Filigree Bakery
• Focus: Cake leveling, torting, frosting, and buttercream rosette piping
• Includes: All tools, materials, and a 6" shorty cake to take home
• Skill Level: Perfect for beginners, creatives, and cake lovers
• Cost: $100 per student
→ A 50% nonrefundable deposit is required to secure your spot
→ The remaining 50% will be charged at the end of class

💖 Please note: this class involves the use of a knife for cake leveling. Filigree Bakery does not have indoor seating—parents are welcome to stay on site or return at pickup time.

Class Details:
• Duration: 1.5–2 hours
• Focus: Buttercream piping techniques using multiple tips and styles
• Includes: All tools, materials, and a 6" shorty cake to take home
• Skill Level: Perfect for beginners, creatives, and cake lovers
• Cost: $100 per student
→ A 50% nonrefundable deposit is required to secure your spot
→ The remaining 50% will be charged at the end of class

Class FAQ & Reminders:
• Dress Code: Please wear comfortable clothing you don’t mind getting a bit of frosting on. Aprons will be provided.
• Footwear: Closed-toe shoes are strongly recommended for safety, as the class takes place in a commercial kitchen.
• Hair: Long hair should be tied back for hygiene and safety during the class.
• Deposit Policy: A 50% deposit is required to reserve your spot. This deposit is nonrefundable, regardless of cancellation or no-show. The remaining 50% will be charged at the end of class.
• Liability: By enrolling in this class, you acknowledge that Filigree Bakery is not liable for any injuries, accidents, or damages that may occur during participation.