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Join us at Filigree Bakery for an intimate, hands-on baking class led by our expert pastry team. Suitable for all skill levels, classes last 1.5–2 hours and include all tools, ingredients, and tastings. Enjoy personalized instruction in a small class setting within our cozy boutique bakery.

Potted Plant Cake (July 26, 10AM-12PM) Potted Plant Cake (July 26, 10AM-12PM)
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Potted Plant Cake (July 26, 10AM-12PM)

Potted Plant Cake Decorating Class at Filigree Bakery

Saturday, July 26 (10am-12pm) - 6331 Carrollton Ave


This hands-on class led by Filigree Bakery’s cake decorator, Brooke. In this 1.5 to 2-hour session, you'll learn to decorate a cake to resemble a beautiful potted plant, using buttercream techniques to craft realistic leaves, flowers, and soil textures.

No experience is needed—just bring your creativity! All tools and materials are provided.

Each student will decorate and take home their very own 6-inch potted plant cake!

Class Details:
Duration: 1.5–2 hours
Instructor: Brooke, Filigree Bakery’s cake decorator
Focus: Buttercream piping techniques using multiple tips and styles
Includes: All tools, materials, and a 6" custom cake to take home
Skill Level: Perfect for beginners, creatives, and cake lovers
Cost: $100 per student
→ A 50% nonrefundable deposit is required to secure your spot
→ The remaining 50% will be charged at the end of class

Vintage Cake (July 12, 10AM-12PM)
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Vintage Cake (July 12, 10AM-12PM)

Vintage Cake Decorating Class at Filigree Bakery

Saturday, July 12 (10am-12pm) - 6331 Carrollton Ave


Discover the charm of vintage cake design in this hands-on class led by Filigree Bakery’s cake decorator, Brooke. In this 1.5 to 2-hour session, you'll learn the art of classic buttercream piping using a variety of piping tips and techniques to create elegant borders, scrolls, swags, and frills. No experience is needed—just bring your creativity! All tools and materials are provided. Each student will decorate and take home their very own 6-inch vintage-inspired cake.

Class Details:
Duration: 1.5–2 hours
Instructor: Brooke, Filigree Bakery’s cake decorator
Focus: Buttercream piping techniques using multiple tips and styles
Includes: All tools, materials, and a 6" custom cake to take home
Skill Level: Perfect for beginners, creatives, and cake lovers
Cost: $100 per student
→ A 50% nonrefundable deposit is required to secure your spot
→ The remaining 50% will be charged at the end of class